Founded in December 2025, Cuisine Kathmandu was created with the passion to bring the rich and diverse flavors of Thakali and Nepalese cuisine to your table. Our restaurant proudly offers an authentic dining experience that celebrates the traditional spices, ingredients, and recipes passed down through generations.

At Cuisine Kathmandu, we blend regional flavors from both local and global influences. By carefully blending traditional hot herbs and spices, we create a culinary heritage that feels both novel and familiar. Each dish is carefully crafted to tell the finest spice and herbal ingredients, delivering a truly wholesome and authentic taste of traditional preparations.

Our chefs are dedicated to creating authentic and innovative dishes.

We source the freshest ingredients to bring you the most delightful culinary journey.